14 Healthy Vegan Breakfast Recipes | Forks Over Knives (2024)

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By Lisa Esile, MS,

From granola+fruit and cookedgrain bowls to "egg" and veggie combos, we've got you covered. And if those don't tickle your taste buds, how about breakfast tacos,a hearty bean/potato dish or french toast?

Save this list and come back to it when you need some inspiration.

(And if you manage to try all 14, here's a prior post with another week's worth: 7 Sweet and Savory Whole-Food Vegan Breakfasts.)

Another gorgeous breakfast from Chef Sroufe. Rice pudding is always such a hit becauseit's so darn comforting. And the cinnamon stick, dates and raisins in this recipe make itextra divine! Works well as adessert too.GET THE RECIPE.

Orange French Toast

This ingenious recipe uses aquafaba (liquid from soaked beans), orange zest, and cinnamon to make French toast that’s soft, thick and eggy. Yum!!

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Chocolate Chip Coconut Pancakes

With flaxseeds, oats, andbuckwheatflour these delicious gluten-free pancakes are packed with goodness. They freeze well—you couldmakea batch for the week. And they’re great for dessert too!

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Banana Almond Granola

This is such a simple and tastybreakfast. As one reader says, “I am shocked and amazed and delighted that an oil-free (and still crunchy!) granola is possible.”

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Chickpea Omelet

What better way to start the day than with this egg-free omelet, made with chickpea flour, nutritional yeast and other flavorings. To serve, add tomatoes, spinach, salsa, hot sauce, or whatever plant-delicious toppings you like.

Polenta with Pears and Cranberries

This is another one of those breakfasts that doubles as a scrumptiousdesert. The cookedfruit on top of the buttery-like polenta is such a winning combination.

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Healthy Oatmeal with Fruit and Nuts

This basic oatmeal recipe is such a good one to have up your sleeve. It’s so versatile! Add whatever nuts and fresh and dried fruits you have on hand.

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Egyptian Breakfast Beans (Ful Medames)

Not used toeating beans for breakfast? It can take some getting used to—but before you know it you’ll be wondering how you ate anything else. This traditional Egyptian breakfast recipe is super simple and incredibly satisfying. You do need to soak and cook the beans, but to savetime it’s easy enough to cook bulk beans ahead of timeand freeze so they’re on hand and ready to go.

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Apple-Lemon Breakfast Bowl

With the fresh flavors ofdates, walnuts, lemon juice and apple, this raw vegan breakfastleaves you feeling satisfied but not weighed down.

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Breakfast Scramble

Such a simple but delicious scramble.The recipe uses nutritional yeast, turmeric and cayenne pepper for flavor. And where most vegan scrambles use tofu, this scrummy mix uses cauliflower instead.

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Brown Rice Breakfast Pudding

Another gorgeous breakfast fromChef Sroufe. Rice pudding is always such a hit becauseit’s so darn comforting. And the cinnamon stick, dates and raisins in this recipe make itextra divine! Works well as adessert too.

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Chocolate Pancakes

These healthy, gluten-free, chocolate pancakes are perfect for a weekendmorning when youfeel like a treat! We agree with authorSomer McCowan, they’re great served withstrawberries, raspberries, or bananas—orany of your favorite fruit!

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Black Bean and Sweet Potato Hash

If you’re looking for a filling and tasty meal idea, you’ve found it! This mash works on tacos or toast, or even by itself. Great for lunch or dinner too. We love how cookJill Nussinow, author ofVegan Under Pressure: Perfect Vegan Meals Made Quick and Easy in Your Pressure Cooker, also gives pressure cooking instructions.

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Easy Overnight Oats With Chia

Preparing breakfast in the morning doesn’t get any easier than this.Soak the ingredients overnight, and in the morning just add the fruit and/ornut toppings you desire. And there you have it—a delicious, healthy, breakfast on the run!

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Whole-Wheat Berry Muffins

What better grab-and-go breakfast, or mid morning snack than these light and tasty blueberry muffins. Not too sweet and berry-licious!

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Apple-Walnut Breakfast Bread

This oil-free, vegan loaf makesa great treat, perfect for a lazy weekend or afternoon snack. The classic apple-cinnamon-walnut combination is as fabulous asever.

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About the Author

14 Healthy Vegan Breakfast Recipes | Forks Over Knives (16)

About the Author

Lisa Esile, MS

Lisa Esile is an author, illustrator, blogger, vegetable gardener, and whole-food enthusiast with a special fondness for potatoes. She has a master’s degree in human nutrition and is passionate about showing people how to live happier, healthier lives. She is the author of Reach Your Big Calm and the co-author of Whose Mind Is It Anyway? Find her on Facebook.

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14 Healthy Vegan Breakfast Recipes | Forks Over Knives (2024)

FAQs

What vegans eat in the morning? ›

So many vegan breakfast ideas are sweet – oatmeal, smoothies, waffles, etc. But if you're a savory breakfast person, don't worry! Below, you'll find vegan breakfast recipes for scrambles, bagels, and more. This tofu scramble is the ultimate plant-based breakfast!

What is a healthy breakfast you don't have to cook? ›

Bagels are a great choice for no-cook breakfasts because they can be paired with so many healthy and delicious foods—from cottage cheese and lox to almond butter and banana. Whole-grain bagels or toast are an especially good choice because they're higher in protein and fiber, keeping you powered for longer.

What plant-based food can I eat for breakfast? ›

Here are some healthy plant-based breakfast ideas:
  • Overnight oats made with soya milk, chia seeds, banana and berries.
  • Oats porridge topped with dried fruit, flaxseed and walnuts.
  • Fortified breakfast cereals with plant milk, topped with cashew nuts and chia seeds.
  • Tofu scramble on toast served with tomatoes and mushrooms.
Oct 20, 2023

What is a vegan who only eats eggs? ›

Contrary to belief, a trend among some vegans involves the inclusion of certain types of eggs into their diet. This 'veggan' diet, as it is known, is not truly vegan – instead, it is called ovo-vegetarian.

What do vegans eat most? ›

A vegan diet includes only plant foods—fruits, vegetables, beans, grains, nuts, and seeds. People who follow a vegan diet don't eat any animal foods, including dairy, eggs, and honey.

What 2 foods can you not eat for breakfast? ›

“Consuming high sugar foods such as pastries and high sugar breakfast cereals or high sugar yoghurts aren't ideal for breakfast as they can spike blood glucose levels, leaving you feeling hungrier faster,” registered nutritionist and the author of How To Stay Healthy, Jenna Hope tells GLAMOUR.

What is a good non cook protein for breakfast? ›

Avocado toast with cottage cheese and tomatoes

Another way to up the protein in an avocado toast breakfast without having to cook is to add cottage cheese. It adds a creaminess that works perfectly alongside the avocado and is also packed with gut-healthy probiotics.

What do vegan doctors eat for breakfast? ›

Vegan breakfast

“I think there has to be one best breakfast,” reveals Dr. Shireen Kassam, “which is oats. Whether they are cooked and hot, or overnight cold soaked oats, go for steel cut whole oats eaten with some sort of fruit like berries and additions like flax seeds or hemp. You can't go wrong.”

What do vegans drink in the morning? ›

Try vegan turmeric lattes, healthy hot chocolate, dandelion root tea, matcha, or warm lemon water. Smoothies are also a great way to kickstart the day as a coffee alternative that serves as meal, too!

What is the best food for your gut in the morning? ›

Incorporate Plant Foods

Qureshi says, "The prebiotic fibers in plant-based foods support your gut health by providing nourishment to the probiotics (aka good bacteria) in your microbiome." So plant foods—like fruits, vegetables, nuts and seeds—are a staple of gut-health-friendly breakfasts.

What do vegans use instead of eggs? ›

ProVeg presents a range of healthy vegan egg alternatives for cooking and baking.
  • Apple sauce. Using apple sauce is a fat-free way to replace eggs in baked goods. ...
  • Aquafaba. ...
  • Black salt (kala namak) ...
  • Egg substitute powders. ...
  • Flaxseed (aka linseed) ...
  • Ripe bananas. ...
  • Silken tofu & firm tofu. ...
  • Tapioca starch.

What do vegans eat instead of scrambled eggs? ›

What are Vegan Eggs Made of? Vegan egg recipes vary. One of the most popular vegan egg substitute for scrambled eggs is made with tofu, flavored with a mix of seasonings. However, there is a way to make homemade vegan scrambled eggs without tofu, enter chickpea flour!

Is peanut butter vegan? ›

The bottom line. Most types of peanut butter are free of animal products and can be enjoyed as part of a vegan diet. However, some varieties are made in facilities that also process animal products or contain refined sugar that was produced using bone char or non-vegan ingredients like honey or fish oil.

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